Those who stopped by our booth last year at Memphis in May, may have noticed the camera crew hanging around. They were from the Travel Channel, filming us for a special on cooking competitions. Check out the Too Sauced to Pork crew on Travel Channel’s Exposed: Cooking Competitions, airing Sunday January 27th at 4pm Eastern, 3pm Central.
Friday, 25 January, 2013 20:49
Exposed: Cooking Competitions
Last Updated on Friday, 25 January, 2013 20:49 Written by Mike D - 2 Comments
Comments
Posted On
Jan 25, 2013Posted By
donald eldredLove u and your site I’m will dvr it. Ps planing on a mephis in may trip sounds great.1st time to mim would love to get on your team as a first timer that would be sweet. Sweet as some ribs.hit me back.I can’t wait memphis in may bbq fest I want to learn from some pros.
Posted On
Jan 25, 2013Posted By
Mike DHi Donald, I forwarded your message onto Neil. He should be in touch shortly.